Thursday, September 11, 2008

Crispy bhajiyas(frm leftover rice)

Ingredients-1/2 Cup grinded moong dal(in a coffee grinder)

1/2 cup grinded rice 9in a coffee grinder)

1/4 cup ground crushed brokenwheat(in coffee grinder)

left over rice crushed in a mixture(optional)

4-5 green chillies

2 cups channa dal atta

dahi-2 cups

1/2 bunch cilantro(cut into small pieces)

oil to deep fry

Method-Mix all the ingredients together and make round bhajiyas and deep fry.

optional-you can also add vegetables of your choice.

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